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An American Folklife Cookbook is a collection of recipes that reflect the country's rich cultural heritage, offering a unique perspective on American cuisine. The book explores various ethnic cookery and holiday menus across the United States and includes historical recipes. It provides insight into the cultural significance and techniques of traditional American cooking. The author, Joan Nathan, is a renowned food writer and culinary historian who has researched and compiled this cookbook. The book is a delightful read for anyone interested in American food culture and its origins.
First publish date: 1984
Genre: Food, Sports & Hobbies/Cooking & Recipes
Authors: Joan Nathan
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An American folklife cookbook by Joan Nathan

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