Books like Perfection salad by Laura Shapiro


Perfection Salad offers a witty and scholarly look at women’s culinary culture at the turn of the twentieth century. Laura Shapiro blends historical research with humor to trace how the domestic practices of past generations influence our modern attitudes toward food, diet, and kitchen life.
First publish date: 1986
Genre: Food, Sports & Hobbies/Cooking & Recipes
Authors: Laura Shapiro
★ ★ ★ ★ ★ 0.0 (0 community ratings)

Perfection salad by Laura Shapiro

How are these books recommended?

The books recommended for Perfection salad by Laura Shapiro are shaped by reader interaction. Votes on how closely books relate, user ratings, and community comments all help refine these recommendations and highlight books readers genuinely find similar in theme, ideas, and overall reading experience.


Have you read any of these books?
Your votes, ratings, and comments help improve recommendations and make it easier for other readers to discover books they’ll enjoy.

Books similar to Perfection salad (16 similar books)

Kitchen Confidential by 9733592|Anthony Bourdain book cover

πŸ“˜ Kitchen Confidential

Anthony Bourdain tells the candid, behind‑the‑pan stories of his rise from dishwasher to celebrated chef, mixing culinary insight with personal anecdotes.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 4.0 (43 ratings)
Similar? ✓ Yes 0 ✗ No 0
In Defense of Food by 9690938|Michael Pollan book cover

πŸ“˜ In Defense of Food

Michael Pollan explains why eating plain, plant‑based food, in reasonable portions, is the best way to stay healthy and avoid modern diet problems.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 4.1 (34 ratings)
Similar? ✓ Yes 0 ✗ No 0
Fast Food Nation by 4574790|Eric Schlosser book cover

πŸ“˜ Fast Food Nation

An investigative look at how fast‑food has reshaped postwar America’s food habits, labor practices, and cultural identity.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 4.3 (26 ratings)
Similar? ✓ Yes 0 ✗ No 0
Cooked by 9690938|Michael Pollan book cover

πŸ“˜ Cooked

Michaelβ€―Pollan traces the power of fire, water, air, and earth as he learns grilling, braising, baking, and fermentation, arguing that reclaiming cooking is vital for a healthier, more sustainable food system.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 3.8 (6 ratings)
Similar? ✓ Yes 0 ✗ No 0
The sharper your knife, the less you cry by 7542710|Kathleen Flinn book cover

πŸ“˜ The sharper your knife, the less you cry

Kathleen Flinn chronicles her dramatic career shift to culinary arts as she enrolls in Leβ€―Cordonβ€―Bleu in Paris, detailing the rigorous training, competitive classmates, and romance that shaped her journeyβ€”and includes twenty‑plus recipes.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 2.5 (2 ratings)
Similar? ✓ Yes 0 ✗ No 0
A square meal by 7028819|Jane Ziegelman book cover

πŸ“˜ A square meal

"A Square Meal" traces how the Great Depression reshaped American food culture, from government‑led nutrition programs to the rise of processed foods and regional revivals.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 4.0 (1 rating)
Similar? ✓ Yes 0 ✗ No 0
What she ate by 803511|Laura Shapiro book cover

πŸ“˜ What she ate

A food historian examines six iconic womenβ€”from Dorothy Wordsworth to Eleanor Rooseveltβ€”showing how their culinary choices reveal hidden facets of their lives and cultural influence.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 3.0 (1 rating)
Similar? ✓ Yes 0 ✗ No 0
The Food of a Younger Land by 8213790|Mark Kurlansky book cover

πŸ“˜ The Food of a Younger Land

This book is a portrait of American food -- before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional -- from the lost WPA files. An anthology with introduction and annotations of the unpublished manuscripts from the last WPA writers project, an exploration of food and eating in America in 1940. This broad assortment of raw, unpublished, 1940 manuscripts, including works by Nelson Algren, Eudora Welty and Zora Neale Hurston reveal a very different America with a different cuisine and a different society. Illustrated with linocuts by the author. - Publisher.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 4.0 (1 rating)
Similar? ✓ Yes 0 ✗ No 0
The Essential New York Times Cookbook by 6975221|Amanda Hesser book cover

πŸ“˜ The Essential New York Times Cookbook

The Essential New York Times Cookbook compiles over 1,000 timeless recipes from 150 years of NYT food journalism, updated and explained by Amanda Hesser, offering both classic favorites and practical guidance for every home cook.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 5.0 (1 rating)
Similar? ✓ Yes 0 ✗ No 0
Rare bits by 6501844|Patricia Bunning Stevens book cover

πŸ“˜ Rare bits


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 5.0 (1 rating)
Similar? ✓ Yes 0 ✗ No 0
The Lady & Sons Just Desserts by 6965934|Paula Deen book cover

πŸ“˜ The Lady & Sons Just Desserts
 by Paula Deen


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 2.0 (1 rating)
Similar? ✓ Yes 0 ✗ No 0
The American century cook-book by 8171996|Jean Anderson book cover

πŸ“˜ The American century cook-book


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 5.0 (1 rating)
Similar? ✓ Yes 0 ✗ No 0
Catching Fire by 6977953|Richard Wrangham book cover

πŸ“˜ Catching Fire


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
Baking with Julia by 8852360|Dorie Greenspan book cover

πŸ“˜ Baking with Julia


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
From hardtack to home fries by 2826326|Barbara Haber book cover

πŸ“˜ From hardtack to home fries

Explore how everyday mealsβ€” from hardtack to home friesβ€”have shaped American history, uncovering the stories behind the food of presidents, first ladies, and ordinary citizens.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
Pasta, fried rice, and matzoh balls by 8369736|Loretta Frances Ichord book cover

πŸ“˜ Pasta, fried rice, and matzoh balls

Explore how European and Asian immigrants shaped U.S. cuisine from 1565 to 1920, and try recipes like German Potato Salad, Portuguese Sweetbread, Swedish Meatballs, Matzoh Balls, Fried Rice, and Sukiyaki.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0

Some Other Similar Books

Eating the Amazon: Heart of the Jungle by Wayne Grady
The Omnivore's Dilemma by Michael Pollan
The Joy of Cooking by Irma S. Rombauer

Have a similar book in mind? Let others know!

Please login to submit books!