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Books like Bread and bread-making by Sarah Tyson Heston Rorer


First publish date: 1889
Genre: Food, Sports & Hobbies/Cooking & Recipes
Authors: Sarah Tyson Heston Rorer
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Bread and bread-making by Sarah Tyson Heston Rorer

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Books similar to Bread and bread-making (10 similar books)

Flour Water Salt Yeast by 11507414|Ken Forkish book cover

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An essential guide to artisan bread making, hailed as a New York Times bestseller.

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Tartine bread by 7125398|Chad Robertson book cover

📘 Tartine bread
 by Chad Robertson

Learn to bake the legendary San Francisco Tartine bread with step‑by‑step instructions, photos, and accompanying sweet and savory recipes.

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Peter Reinhart's Whole Grain Breads by 6035683|Peter Reinhart book cover

📘 Peter Reinhart's Whole Grain Breads
 by Peter Reinhart

Peter Reinhart's Whole Grain Breads is a practical cookbook that guides bakers through making breads with a variety of whole grain cereals, covering preparation, dough development, and the science behind gluten and fermentation.

★★★★★★★★★★ 4.0 (1 rating)
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Crust & Crumb by 6035683|Peter Reinhart book cover

📘 Crust & Crumb
 by Peter Reinhart

Crust & Crumb is a book about bread, written by Peter Reinhart.

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Classic sourdoughs by 9665187|Ed Wood book cover

📘 Classic sourdoughs
 by Ed Wood


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Brother Juniper's Bread Book by 6035683|Peter Reinhart book cover

📘 Brother Juniper's Bread Book
 by Peter Reinhart

A practical collection of bread recipes and techniques for home bakers.

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The bread baker's apprentice by 11303395|Peter Reinhart book cover

📘 The bread baker's apprentice
 by Peter Reinhart


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The World encyclopedia of bread and bread m by 7051728|Christine Ingram book cover

📘 The World encyclopedia of bread and bread m
 by Christine Ingram


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Baking Better Breads by 7687110|Rachael Holme book cover

📘 Baking Better Breads
 by Rachael Holme


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Handbook of Breadmaking Technology by 7461461|C. A. Stear book cover

📘 Handbook of Breadmaking Technology
 by C. A. Stear


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Some Other Similar Books

The Art of Bread Baking by Judith Balis
Bread Illustrated by Dan Lepard andopers
The New Deliciously & Successfully Homemade Bread by Jeffrey Hamelman
Bread: A Baker's Book of Techniques and Recipes by Jeffrey Hamelman
Whole Grain B bread by Peter Reinhart
1,001 Delicious & Nutritious Recipes by A. W. Gross

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