Books like The New York Times More 60-minute gourmet by Pierre Franey


First publish date: 1983
Authors: Pierre Franey
★ ★ ★ ★ ★ 0.0 (0 community ratings)

The New York Times More 60-minute gourmet by Pierre Franey

How are these books recommended?

The books recommended for The New York Times More 60-minute gourmet by Pierre Franey are shaped by reader interaction. Votes on how closely books relate, user ratings, and community comments all help refine these recommendations and highlight books readers genuinely find similar in theme, ideas, and overall reading experience.


Have you read any of these books?
Your votes, ratings, and comments help improve recommendations and make it easier for other readers to discover books they’ll enjoy.

Books similar to The New York Times More 60-minute gourmet (10 similar books)

The Silver Palate cookbook by 7703593|Julee Rosso book cover

πŸ“˜ The Silver Palate cookbook

A cookbook by Julee Rosso featuring recipes from The Silver Palate gourmet food store in New York.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 4.0 (3 ratings)
Similar? ✓ Yes 0 ✗ No 0
Pierre Franey cooks with his friends by 7604090|Pierre Franey book cover

πŸ“˜ Pierre Franey cooks with his friends


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
The New York times 60-minute gourmet by 7604090|Pierre Franey book cover

πŸ“˜ The New York times 60-minute gourmet


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
Pierre Franey's kitchen by 7604090|Pierre Franey book cover

πŸ“˜ Pierre Franey's kitchen


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
The art of German cooking and baking by 8812060|Lina Wachtelborn Meier book cover

πŸ“˜ The art of German cooking and baking


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
Cooking with the 60-minute gourmet by 7604090|Pierre Franey book cover

πŸ“˜ Cooking with the 60-minute gourmet


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
Cuisine rapide by 7604090|Pierre Franey book cover

πŸ“˜ Cuisine rapide

Classic techniques with contemporary tastes for recipes that are easy to prepare, elegant, and healthful.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
The vegan sourcebook by 6610770|Joanne Stepaniak book cover

πŸ“˜ The vegan sourcebook

A comprehensive guide to vegan cooking and lifestyle principles for compassionate living.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
The Barefoot Contessa cookbook by 6517664|Ina Garten book cover

πŸ“˜ The Barefoot Contessa cookbook
 by Ina Garten

Indulge in Ina Garten's collection of simple, elegant recipes that capture the spirit of entertaining, drawing on her experience as a seasoned chef and celebrated store owner.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
The art of video games by 11465755|Chris Melissinos book cover

πŸ“˜ The art of video games

"The forty-year history of the video game industry, the medium has undergone staggering development, fueled not only by advances in technology but also by an insatiable quest for richer play and more meaningful experiences. From the very beginning, with the introduction of the Magnavox Odyssey in 1972, countless individuals became enthralled by a new world opened before them, one in which they could control and create, as well as interact and play. Even in their rudimentary form, video games held forth a potential and promise that inspired a generation of developers, programmers, and gamers to pursue visions of ever more sophisticated interactive worlds. As a testament to the game industry's stunning evolution, and to its cultural impact worldwide, the Smithsonian American Art Museum and curator Chris Melissinos conceived the 2012 exhibition The Art of Video Games. Along with a team of game developers, designers, and journalists, Melissinos selected an initial group of 240 games in four different genres to represent the best of the game world. Selection criteria included visual effects, creative use of technologies, and how world events and popular culture influenced the games. The Art of Video Games offers a revealing look into the history of the game industry, from the early days of Pac-Man and Space Invaders to the vastly more complicated contemporary epics such as BioShock and Uncharted. Melissinos examines each of the eighty winning entries, with stories and comments on their development, innovation, and relevance to the game world's overall growth. Visual images, composed by Patrick O'Rourke, are all drawn directly from the games themselves, and speak to the evolution of games as an artistic medium, both technologically and creatively"--

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0

Some Other Similar Books

The New York Times Cooking: The Essential New York Times Cookbook by Amanda Hesser
The Food Lab: Better Home Cooking Through Science by J. Kenji LΓ³pez-Alt
How to Cook Everything: 2,000 Simple Recipes for Great Food by Mark Bittman
The Healthy Instant Pot Cookbook: 100 Simple and Delicious Recipes for Your Electric Pressure Cooker by Jennifer Robb
Fast and Easy Five-Ingredient Recipes: A Cookbook for Busy People by Linda Larsen
Simple French Food: Recipes for Classic Comfort Food by Michael Ruhlman
The Complete Cook's Country TV Cookbook by Cook's Country
Gourmet Fast Food: Quick and Easy Recipes for Home Cooks by Nancy Silverton

Have a similar book in mind? Let others know!

Please login to submit books!