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Books like High country bread baking by Peavey Company


First publish date: 1950
Authors: Peavey Company
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High country bread baking by Peavey Company

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Books similar to High country bread baking (9 similar books)

Tartine bread by 7125398|Chad Robertson book cover

📘 Tartine bread
 by Chad Robertson

Learn to bake the legendary San Francisco Tartine bread with step‑by‑step instructions, photos, and accompanying sweet and savory recipes.

★★★★★★★★★★ 4.8 (4 ratings)
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Bread baking by 9434455|Daniel T. DiMuzio book cover

📘 Bread baking
 by Daniel T. DiMuzio

A practical guide for both novice and experienced bakers, offering step‑by‑step instructions, over 150 illustrated techniques, and more than forty tested artisan bread recipes, plus business tips to help you bake and profit from high‑quality loaves.

★★★★★★★★★★ 4.0 (1 rating)
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Bread by 7021759|Jeffrey Hamelman book cover

📘 Bread
 by Jeffrey Hamelman


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How to make bread by 11195956|Sallie Bingham Center for Women's History and Culture book cover

📘 How to make bread
 by Sallie Bingham Center for Women's History and Culture

This is the instruction booklet that comes with a manually operated dough mixer from around 1910 with a few recipes to follow and cost comparison only issue is that it quotes the cost of a barrel of flour and I have not currently found out how many pounds of flour come in a barrel

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Best of country breads by 7206664|Reiman Publications book cover

📘 Best of country breads
 by Reiman Publications


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Brother Juniper's Bread Book by 6035683|Peter Reinhart book cover

📘 Brother Juniper's Bread Book
 by Peter Reinhart

A practical collection of bread recipes and techniques for home bakers.

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Baking with Julia by 8852360|Dorie Greenspan book cover

📘 Baking with Julia
 by Dorie Greenspan


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Paleo bread by 12430302|Rockridge Rockridge Press book cover

📘 Paleo bread
 by Rockridge Rockridge Press


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High country bread baking by 11202441|Hungarian Flour book cover

📘 High country bread baking
 by Hungarian Flour


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Books like High country bread baking

Some Other Similar Books

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza by Ken Forkish
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread by Peter Reinhart
The Wheat Belly Cookbook: 150 Delicious Recipes to Burn Fat, Heal Your Body, and Regain Energy by William Davis
Bread Baking For Dummies by 3rd Edition, Jeff Hamelman
The Italian Bakery Cookbook by Carol Field
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking by Jeff Hertzberg and Zoë François
The Village Baker: Exceptional Recipes from a Small Town Kitchen by Joe Ortiz
The Complete Book of Bread by Brigit Binns

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