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Books like The English Rose Restaurant cookbook by Marilyn Sheppard


First publish date: 1987
Genre: Food, Sports & Hobbies/Cooking & Recipes
Authors: Marilyn Sheppard
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The English Rose Restaurant cookbook by Marilyn Sheppard

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Books similar to The English Rose Restaurant cookbook (15 similar books)

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📘 How to Cook Everything
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Mark Bittman's entry‑level cookbook offers clear, practical recipes for everyday cooking, covering basic techniques and a wide range of dishes—including vegetarian options—aimed at home cooks in the United States.

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Mastering the art of French cooking by 6511680|Julia Child book cover

📘 Mastering the art of French cooking
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A practical guide showing how classic French dishes can be made using readily available American ingredients and appliances.

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Second helpings of roast chicken by 13796003|Simon Hopkinson book cover

📘 Second helpings of roast chicken
 by Simon Hopkinson

Second Helpings of Roast Chicken offers three inventive recipes for each ingredient, from almonds to vinegar, crafted by British chef and food writer Simon Hopkinson.

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Practical cookery by 9150050|Victor Ceserani book cover

📘 Practical cookery
 by Victor Ceserani


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The French Laundry cookbook by 11362255|Thomas Keller book cover

📘 The French Laundry cookbook
 by Thomas Keller


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Cookery for every household by 14094929|Florence B. Jack book cover

📘 Cookery for every household
 by Florence B. Jack

A thorough and detailed cookery book.

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The silver spoon by 7078818|Phaidon Press book cover

📘 The silver spoon
 by Phaidon Press

The Silver Spoon, Italy’s premier cookbook, offers 2,000 authentic recipes from regional classics to celebrated chefs’ menus, now available in English.

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A new system of domestic cookery by 14163819|Maria Eliza Ketelby Rundell book cover

📘 A new system of domestic cookery
 by Maria Eliza Ketelby Rundell


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The cook's oracle by 6336825|William Kitchiner book cover

📘 The cook's oracle
 by William Kitchiner


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The Art of Simple Food by 9600029|Alice Waters book cover

📘 The Art of Simple Food
 by Alice Waters

Learn the timeless principles of good cooking with Alice Waters’ guide to choosing ingredients, mastering basics, and creating balanced, seasonally inspired meals—simple techniques that bring out the best in everyday cooking.

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The Barefoot Contessa cookbook by 6517664|Ina Garten book cover

📘 The Barefoot Contessa cookbook
 by Ina Garten

Indulge in Ina Garten's collection of simple, elegant recipes that capture the spirit of entertaining, drawing on her experience as a seasoned chef and celebrated store owner.

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The vegetarian epicure by 8780356|Anna Thomas book cover

📘 The vegetarian epicure
 by Anna Thomas


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French Food at Home by 6920739|Laura Calder book cover

📘 French Food at Home
 by Laura Calder


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Deliciously Ella every day by 11875666|Ella Mills book cover

📘 Deliciously Ella every day
 by Ella Mills

100 simple and delicious plant-based, dairy-free and gluten-free recipes, along with health and lifestyle tips.

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The cuisine of the rose by 9694318|Mireille Johnston book cover

📘 The cuisine of the rose
 by Mireille Johnston


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Some Other Similar Books

The Art of French Pastry by Jacques Pépin
The Silver Spoon by The Silver Spoon Kitchen
The Italian Cookbook by Maria Gentile
The New Mediterranean Table by Seamus Mullen
The Complete Vegetarian Cookbook by America's Test Kitchen
The Joy of Cooking by Irma S. Rombauer
The Joy of Cooking by Irma S. Rombauer
Jerusalem: A Cookbook by Yotam Ottolenghi, Sami Tamimi
The Cook's Illustrated Cookbook by editors of Cook's Illustrated

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