Books like Artisan baking by Maggie Glezer


First publish date: 2005
Authors: Maggie Glezer
★ ★ ★ ★ ★ 3.0 (1 community ratings)

Artisan baking by Maggie Glezer

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Books similar to Artisan baking (9 similar books)

Flour Water Salt Yeast by 11507414|Ken Forkish book cover

πŸ“˜ Flour Water Salt Yeast

An essential guide to artisan bread making, hailed as a New York Times bestseller.

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Tartine bread by 7125398|Chad Robertson book cover

πŸ“˜ Tartine bread

Learn to bake the legendary San Francisco Tartine bread with step‑by‑step instructions, photos, and accompanying sweet and savory recipes.

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Peter Reinhart's artisan breads every day by 6579014|Reinhart, Peter. book cover

πŸ“˜ Peter Reinhart's artisan breads every day

"Master baker and innovator Peter Reinhart's answer to the artisan-bread-in-no-time revolution, with time-saving techniques for making extraordinary loaves with speed and ease"--Provided by publisher.

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Peter Reinhart's Whole Grain Breads by 6035683|Peter Reinhart book cover

πŸ“˜ Peter Reinhart's Whole Grain Breads

Peter Reinhart's Whole Grain Breads is a practical cookbook that guides bakers through making breads with a variety of whole grain cereals, covering preparation, dough development, and the science behind gluten and fermentation.

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The rye baker by 11435693|Stanley Ginsberg book cover

πŸ“˜ The rye baker

The Rye Baker offers 70+ classic recipes and deep insights into rye’s history, chemistry, and baking techniques, spanning American, French, Austrian, Scandinavian, German, and Russian traditions.

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Crust & Crumb by 6035683|Peter Reinhart book cover

πŸ“˜ Crust & Crumb

Crust & Crumb is a book about bread, written by Peter Reinhart.

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Classic sourdoughs by 9665187|Ed Wood book cover

πŸ“˜ Classic sourdoughs
 by Ed Wood


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Brother Juniper's Bread Book by 6035683|Peter Reinhart book cover

πŸ“˜ Brother Juniper's Bread Book

A practical collection of bread recipes and techniques for home bakers.

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The bread baker's apprentice by 11303395|Peter Reinhart book cover

πŸ“˜ The bread baker's apprentice


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Some Other Similar Books

Bread: A Baker's Book of Techniques and Recipes by Jeffrey Hamelman
The Homemade Vegan Pantry by Miyoko Schinner
The Whole Grain Bread Machine Cookbook by Sara Panton
The Art of Fermentation by Sandor Katz

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