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Name: Great vegetarian cooking under pressure
Rating: 5 (2 reviews)
Author: Lorna J. Sass

📘 Great vegetarian cooking under pressure by Lorna J. Sass

First publish date: 1994

Subjects: Vegetarian cooking, Vegetarian cookery, Pressure cooking, Pressure cookery

Authors: Lorna J. Sass

★ ★ ★ ★ ★ 5.0 (2 community ratings)

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Books similar to Great vegetarian cooking under pressure (7 similar books)

📘 The vegetarian flavor bible

by Karen Page

"Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor - which is too often masked by meat-based stocks or butter and cream. The Vegetarian Flavor Bible is an essential guide to culinary creativity, based on insights from dozens of leading American chefs, representing such acclaimed restaurants as Crossroads and M.A.K.E. in Los Angeles; Candle 79, Dirt Candy, and Kajitsu in New York City, Green Zebra in Chicago, Greens and Millennium in San Francisco, Natural Selection and Portobello in Portland, Plum Bistro in Seattle, and Vedge in Philadelphia,"--Amazon.com

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📘 The New Vegan Cookbook

by Lorna Sass

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📘 Classic Indian vegetarian and grain cooking

by Julie Sahni

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📘 The Modern Vegetarian Kitchen

by Peter Berley

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📘 Classic Indian Vegetarian Cookery

by Julie Sahni

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📘 Vegan under pressure

by Jill Nussinow

"Vegan cooking made fast, fresh, and flavorful with the convenience of a pressure cooker For the growing number of people who eat vegan, a pressure cooker is a blessing when it comes to saving time and enjoying a wider variety of foods on a regular basis. The pressure cooker drastically shortens the cooking times of healthful vegan staples such as dried beans and ancient grains: suddenly hummus from scratch and braised artichokes become weeknight fare. In Vegan Under Pressure, Jill Nussinow shows how to use the appliance safely and effectively, and reveals the breadth of vegan fare that can be made using a pressure cooker, including Roasted Pepper and White Bean Dip, Harissa-Glazed Carrots with Green Olives, Pozole Chili, Farro Salad with Tomatoes and Arugula, Thai Summer Vegetable Curry, a chapter of veggie burgers, Cornbread, Pear-Almond Upside Down Cake, and DIY soy milk and seitan"--

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📘 Classic Indian vegetarian cooking

by Julie Sahni

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Some Other Similar Books

The Moosewood Cookbook by Savory Moosewood Collective
Vegan Pressure Cooker Cookbook by Jeanine Donofrio
The Complete Vegetarian Cookbook by America's Test Kitchen
The Indian Vegetarian Kitchen by Madhu Gadia
The Joy of Vegetarian Cooking by Linda McCartney
Vegan Under Pressure by Susanna Booth
The Easy Vegetarian Kitchen by Nina Olsson
Vegetarian Cooking Under Pressure by Lorna J. Sass
The Complete Instant Pot Cookbook by Elle Harmon
The Vegetarian Slow Cooker by Suzie Durrell
The Quick & Easy Vegetarian by Rose Elliott
The Healthy Vegetarian Kitchen by Nathalie Wise
Pressure Cooker Vegetarian Recipes by Nathalie Wise
Vegetarian Cooking Made Easy by Deborah Gray
The Complete Vegetarian Cookbook by America's Test Kitchen
Vegetarian Under Pressure by Lorna J. Sass
The Ultimate Vegetarian Cookbook by Nicola Graimes

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