Books like How to cook Italian by Giuliano Hazan


First publish date: 2005
Subjects: Italian Cookery, Italian Cooking, Cooking, italian
Authors: Giuliano Hazan
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How to cook Italian by Giuliano Hazan

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Books similar to How to cook Italian (14 similar books)

The Essentials of Classic Italian Cooking by 8160335|Marcella Hazan book cover

πŸ“˜ The Essentials of Classic Italian Cooking

Here--in one volume--the authentic, delicious recipes and foolproof techniques that made Marcella Hazan's masterpieces, The Classic Italian Cookbook and More Classic Italian Cooking, the most acclaimed, consulted and enjoyed cookbooks in their field. Revised throughout--updated and expanded with a revision of all recipes to reduce the fat content, new entries, and 50 new recipes.

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Every Night Italian by 11515170|Giuliano Hazan book cover

πŸ“˜ Every Night Italian


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More Classic Italian Cooking by 8160335|Marcella Hazan book cover

πŸ“˜ More Classic Italian Cooking


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The classic Italian cook book by 8160335|Marcella Hazan book cover

πŸ“˜ The classic Italian cook book


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Italian family cooking by 7095678|Edward Giobbi book cover

πŸ“˜ Italian family cooking


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The classic pasta cookbook by 11515170|Giuliano Hazan book cover

πŸ“˜ The classic pasta cookbook


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Marcella says .. by 8160335|Marcella Hazan book cover

πŸ“˜ Marcella says ..

Cooking teacher Marcella Hazan presents 120 authentic Italian recipes for everything from crostini and antipasti to gelati and mascarpone, and provides an in-depth introduction on cooking techniques and ingredients.

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The food of southern Italy by 8865658|Carlo Middione book cover

πŸ“˜ The food of southern Italy


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The Figs table by 6631583|Todd English book cover

πŸ“˜ The Figs table


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Rao's cookbook by 8321254|Frank Pellegrino book cover

πŸ“˜ Rao's cookbook


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Marcella's Italian kitchen by 8160335|Marcella Hazan book cover

πŸ“˜ Marcella's Italian kitchen


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The Tuscan Cookbook by 6108786|Wilma Pezzini book cover

πŸ“˜ The Tuscan Cookbook


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Lidia's mastering the art of Italian cuisine by 6491648|Lidia Bastianich book cover

πŸ“˜ Lidia's mastering the art of Italian cuisine

A definitive guide to the ingredients, techniques, and tools of Italian cuisine includes recipes for such dishes as poached seafood salad, smothered escarole, baked sole rollatini, lasagna Napoletana, stuffed cabbage, and chocolate zabaglione cake.

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Some Other Similar Books

Everyday Italian: 125 Simple and Delicious Recipes by Giuliano Hazan
The Silver Spoon by The Silver Spoon Kitchen
The Sicilian Food Experience by Albert Jack
Italy: The Cookbook by Razza
Made in Italy: Food and Stories by Claudia Roden
True Italian: The easy way to cook authentic Italian by Enrico Bartolini
The Italian Table: Elegant Recipes From Italy's Italy by Elizabeth Minchilli
The Complete Italian Cookbook by Carla Capalbo
Risotto: The Art of Italian Rice by Valentina Harris

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