Books like Bon appétit by Barbara Fairchild


First publish date: 2008
Genre: Food, Sports & Hobbies/Cooking & Recipes
Authors: Barbara Fairchild
★ ★ ★ ★ ★ 4.0 (1 community ratings)

Bon appétit by Barbara Fairchild

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Books similar to Bon appétit (28 similar books)

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πŸ“˜ How to Cook Everything

Mark Bittman's entry‑level cookbook offers clear, practical recipes for everyday cooking, covering basic techniques and a wide range of dishesβ€”including vegetarian optionsβ€”aimed at home cooks in the United States.

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πŸ“˜ The Silver Palate cookbook

A cookbook by Julee Rosso featuring recipes from The Silver Palate gourmet food store in New York.

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The flavor bible by 6995675|Karen Page book cover

πŸ“˜ The flavor bible
 by Karen Page

The Flavor Bible is a definitive culinary reference that teaches chefs and home cooks how to season ingredients for maximum flavor, drawing on the expertise of leading chefs and offering thousands of ingredient pairings.

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πŸ“˜ Feast


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πŸ“˜ The Silver Palate good times cookbook


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Mastering the art of French cooking by 6511680|Julia Child book cover

πŸ“˜ Mastering the art of French cooking

A practical guide showing how classic French dishes can be made using readily available American ingredients and appliances.

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Nigella bites by 7728326|Nigella Lawson book cover

πŸ“˜ Nigella bites


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πŸ“˜ Beard on food


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πŸ“˜ Forever Summer


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Bon Appetit Every Night Cooking: Fast and Fun by 6965498|Bon Appetit Editors book cover

πŸ“˜ Bon Appetit Every Night Cooking: Fast and Fun


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πŸ“˜ Bon appetit!


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πŸ“˜ James Beard's theory & practice of good cooking in large print


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πŸ“˜ Second helpings from Union Square Cafe


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πŸ“˜ The college cookbook


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Cooking secrets of the CIA by 8318844|Culinary Institute of America. book cover

πŸ“˜ Cooking secrets of the CIA

A cookbook from the Culinary Institute of America that collects cooking techniques, recipes and insider knowledge said to be developed by the CIA, offering readers a behind‑the‑scenes look at special‑operations cuisine.

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πŸ“˜ The Bon appetit cookbook


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πŸ“˜ Bon Appetit!
 by RH Disney


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πŸ“˜ The Flavors of Bon Appetit


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πŸ“˜ The Flavors of Bon Appetit 2000 (Flavors of Bon Appetit)


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πŸ“˜ The Barefoot Contessa cookbook
 by Ina Garten

Indulge in Ina Garten's collection of simple, elegant recipes that capture the spirit of entertaining, drawing on her experience as a seasoned chef and celebrated store owner.

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Celebrating home-cooked meals through chatty, sometimes cheeky recipes and 350 mouthwatering recipes, from a truly sublime Tarragon French Roast Chicken to a totally decadent Chocolate Raspberry Pudding Cake.

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πŸ“˜ The Complete Idiot's Guide to Cooking Substitutions

A comprehensive guide to substituting ingredients in cooking and food preparation, focusing on both vegetarian and vegan options.

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πŸ“˜ Cook right 4 your type

Individual 30-day meal plan for each blood type based on Peter D'Adamo's theory of blood types.

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πŸ“˜ From Emeril's Kitchens

Emeril Lagasse shares his culinary secrets and flavorful recipes in this engaging cookbook.

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πŸ“˜ Learning to cook with Marion Cunningham


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πŸ“˜ The Union Square Cafe cookbook

Union Square Cafe's 160 recipes, inspired by the restaurant's signature dishes and tips for success, bring the bustling energy and warm artwork of the Union Square Cafe to your kitchen. Perfect for home cooks and culinary enthusiasts alike.

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Kafka's Soup by 6951103|Mark Crick book cover

πŸ“˜ Kafka's Soup
 by Mark Crick


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Plenty by 10950487|Yotam Ottolenghi book cover

πŸ“˜ Plenty


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Some Other Similar Books

The Joy of Cooking by Irma S. Rombauer
The Silver Spoon by The Silver Spoon Kitchen
Essentials of Classic Italian Cooking by Marcella Hazan
Vegetarian Suppers by Tamasin Day-Lewis

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