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Books like Food and culture by Pamela Goyan Kittler


First publish date: 2001
Authors: Pamela Goyan Kittler
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Food and culture by Pamela Goyan Kittler

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Books similar to Food and culture (8 similar books)

Salt Sugar Fat by 11561132|Michael Moss book cover

📘 Salt Sugar Fat
 by Michael Moss

Exploring how the food industry’s reliance on salt, sugar, and fat fuels addictive eating habits, this book uncovers corporate strategies that have shaped modern diets and contributed to obesity, diabetes and other health crises.

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Williams' basic nutrition & diet therapy by 7658774|Staci Nix book cover

📘 Williams' basic nutrition & diet therapy
 by Staci Nix


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Food Freedom Forever: Letting go of bad habits, guilt and anxiety around food by the Co-Creator of the Whole30 by 11826497|Melissa Hartwig (author) book cover

📘 Food Freedom Forever: Letting go of bad habits, guilt and anxiety around food by the Co-Creator of the Whole30
 by Melissa Hartwig (author)

Discover practical strategies to break free from unhealthy eating habits, eliminate guilt and anxiety, and embrace lasting food freedom with expert guidance from the Whole30 co-creator.

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Books like Food Freedom Forever: Letting go of bad habits, guilt and anxiety around food by the Co-Creator of the Whole30
Consumed by 11584694|Michelle Stacey book cover

📘 Consumed
 by Michelle Stacey

Explores how America’s obsession with diet, health claims, and food technology has turned eating into a moral and medical battleground, often at the expense of pleasure.

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Food and Nutrition by 1355976|Paul Fieldhouse book cover

📘 Food and Nutrition
 by Paul Fieldhouse


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Basic nutrition and diet therapy by 7170969|Williams, Sue Rodwell. book cover

📘 Basic nutrition and diet therapy
 by Williams, Sue Rodwell.


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Food and culture by 11072628|Carole Counihan book cover

📘 Food and culture
 by Carole Counihan


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Food Culture by 11667733|Janet Chrzan book cover

📘 Food Culture
 by Janet Chrzan


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Books like Food Culture

Some Other Similar Books

Eating Culture: An Anthropological Guide to Food by Julie M. Thelen
Food and Identity: Proceedings of the Conference, July 1993 by Alan H. S. Tan
The Cuisine of the Middle East by M. M. Farooqi
Food and Culture in Islam by Massimo Magengini
Cultural Food Trails: Exploring Culinary Heritage by Laura L. Murphy
Food and Faith: A Theology of Eating by Gordon P. Hugenberg
Eating in Concert: Food and Music in Cultural Practice by Sally Crawford
The Anthropology of Food and Body: Gender, Meaning, and Power by Carole M. Counihan
Cuisine and Culture: A History of Food and People by Linda Civitello

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