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Books like The Rise by Marcus Samuelsson


First publish date: 2020
Genre: Food, Sports & Hobbies/Cooking & Recipes
Authors: Marcus Samuelsson
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The Rise by Marcus Samuelsson

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Books similar to The Rise (11 similar books)

The Cooking Gene by 12149569|Michael W. Twitty book cover

📘 The Cooking Gene
 by Michael W. Twitty

Michael W. Twitty traces the roots of Southern cuisine through his own African‑American and white ancestry, exploring how food, slavery, and freedom shaped both cooking traditions and race relations in the American South.

★★★★★★★★★★ 4.3 (3 ratings)
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Yes, chef by 4671327|Marcus Samuelsson book cover

📘 Yes, chef
 by Marcus Samuelsson

Chef Marcus Samuelsson tells the true story of his journey from an adopted Ethiopian boy to a celebrated New York chef, blending family memories, culinary triumphs, and personal discovery.

★★★★★★★★★★ 4.0 (2 ratings)
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America's rising star chefs presents crème de la crème by 8899467|Anthony Stephen Tiano book cover

📘 America's rising star chefs presents crème de la crème
 by Anthony Stephen Tiano


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An Everlasting Meal by 11417835|Tamar Adler book cover

📘 An Everlasting Meal
 by Tamar Adler


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Cook's illustrated 2007 by 7018421|Cook's Illustrated book cover

📘 Cook's illustrated 2007
 by Cook's Illustrated


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Trading tastes by 4647369|Erik Gilbert book cover

📘 Trading tastes
 by Erik Gilbert


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Romancing The Chef by 4599049|Robyn Amos book cover

📘 Romancing The Chef
 by Robyn Amos


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Cook's Illustrated 2003 Annual by 7255256|Cook's Illustrated Magazine book cover

📘 Cook's Illustrated 2003 Annual
 by Cook's Illustrated Magazine


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The soul of a new cuisine by 4671327|Marcus Samuelsson book cover

📘 The soul of a new cuisine
 by Marcus Samuelsson


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The Art of Simple Food by 9600029|Alice Waters book cover

📘 The Art of Simple Food
 by Alice Waters

Learn the timeless principles of good cooking with Alice Waters’ guide to choosing ingredients, mastering basics, and creating balanced, seasonally inspired meals—simple techniques that bring out the best in everyday cooking.

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Cook's country, 2012 by 7056616|Christopher Kimball book cover

📘 Cook's country, 2012
 by Christopher Kimball


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Some Other Similar Books

Eat a Peach: A Memoir by David Chang
Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain
My Life in Food by Julia Child
The Third Plate: Field Notes on the Future of Food by Dan Barber
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Sam Sifton
The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt
The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan
In Defense of Food: An Eaters Manifesto by Michael Pollan
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs by Karen Page and Andrew Dornenburg

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