Books like The art of eating by M. F. K. Fisher


First publish date: 1954
Genre: Food, Sports & Hobbies/Cooking & Recipes
Authors: M. F. K. Fisher
★ ★ ★ ★ ★ 4.0 (3 community ratings)

The art of eating by M. F. K. Fisher

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Books similar to The art of eating (12 similar books)

In Defense of Food by 9690938|Michael Pollan book cover

πŸ“˜ In Defense of Food

Michael Pollan explains why eating plain, plant‑based food, in reasonable portions, is the best way to stay healthy and avoid modern diet problems.

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The flavor bible by 6995675|Karen Page book cover

πŸ“˜ The flavor bible
 by Karen Page

The Flavor Bible is a definitive culinary reference that teaches chefs and home cooks how to season ingredients for maximum flavor, drawing on the expertise of leading chefs and offering thousands of ingredient pairings.

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The man who ate everything by 8168323|Jeffrey Steingarten book cover

πŸ“˜ The man who ate everything

Journalist and food critic Jeffrey Steingarten tackles his culinary fearsβ€” from kimchi to blue‑faced foodsβ€”while sampling global dishes, experimenting with baking, and defending savory staples in a humorous, food‑centric memoir.

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An Everlasting Meal by 11417835|Tamar Adler book cover

πŸ“˜ An Everlasting Meal


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An alphabet for gourmets by 6880589|M. F. K. Fisher book cover

πŸ“˜ An alphabet for gourmets


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Serve it forth by 6880589|M. F. K. Fisher book cover

πŸ“˜ Serve it forth


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Seasoned with words by 7376683|OREGON WRITERS COLONY book cover

πŸ“˜ Seasoned with words


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With bold knife and fork by 6880589|M. F. K. Fisher book cover

πŸ“˜ With bold knife and fork


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Conversations with M.F.K. Fisher by 6880589|M. F. K. Fisher book cover

πŸ“˜ Conversations with M.F.K. Fisher

Conversations with M.β€―F.β€―K.β€―Fisher offers a lively collection of interviews that showcase the celebrated American food writer’s sharp wit, provocative views on gastronomy, and the personal experiences that shaped her literary voice.

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How to Eat by 7728326|Nigella Lawson book cover

πŸ“˜ How to Eat

Celebrating home-cooked meals through chatty, sometimes cheeky recipes and 350 mouthwatering recipes, from a truly sublime Tarragon French Roast Chicken to a totally decadent Chocolate Raspberry Pudding Cake.

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Cooking for Mr. Latte by 6975221|Amanda Hesser book cover

πŸ“˜ Cooking for Mr. Latte


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In the Devil's Garden by 7182842|Stewart Lee Allen book cover

πŸ“˜ In the Devil's Garden


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Some Other Similar Books

The Omnivore's Dilemma by Michael Pollan
The Silberberg Recipe Book by F. L. Silberberg
Ripe: The Search for the Perfect Fruit by Seth Peabody
The Joy of Cooking by Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker
The Cook's Illustrated Guide to Perfect Pie by The Editors of Cook's Illustrated

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