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Books like Smoking Meat by Will Fleischman


First publish date: 2016
Authors: Will Fleischman
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Smoking Meat by Will Fleischman

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Books similar to Smoking Meat (3 similar books)

Home Smoking and Curing by 13382268|Keith Erlandson book cover

📘 Home Smoking and Curing
 by Keith Erlandson

An ideal reference book for people that are interested in cooking food on a barbecue, or curing, and hot or cold smoking

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Home book of smoke-cooking meat, fish & game by 10207806|Jack Sleight book cover

📘 Home book of smoke-cooking meat, fish & game
 by Jack Sleight

For enhancing flavor or preserving food, the old-new arts of smoke curing and smoke cookery--how to make or select, use, get the most from a smoke over, a-b-c's of brines and seasonings.and the step-by-step ways and recipes for plain and cured store-bought or caught meats, poultry, fish, wild game, sausages, delicacies.

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The River Cottage curing & smoking handbook by 11947231|Steven Lamb book cover

📘 The River Cottage curing & smoking handbook
 by Steven Lamb

A practical guide to curing and smoking meat, fish, cheese and vegetables at home, offering step‑by‑step methods, tools, and 50 recipes from dry‑curing to smoking.

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Some Other Similar Books

Meathead: The Science of Great Barbecue by Meathead Goldwyn
The Barbecue Bible by Steven Raichlen
Serious Barbecue: Smoke, Char, Rost, and Roast in 100 Recipes by Adam Perry Lang
Franklin's Backyard Barbecue: Effortless Outdoor Cooking by Franklin Becker
Meat is for Pussies: A How-to Guide for the Clueless, the Clumsy, and the Seriously Lazy by Jane Michael Ely
Big Flavor Grilling by Chris Schlesinger & John Willoughby
The Sacred Art of Butchering Beef by Adam Danforth
Charred & Cured: How Warm, Smoky, and Bright Flavors Transformed American Food by Sam Sifton
The Great Book of Barbecue by Steven Raichlen

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