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Books like The book of tofu & miso by Shurtleff, William


First publish date: 2001
Authors: Shurtleff, William
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The book of tofu & miso by Shurtleff, William

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Books similar to The book of tofu & miso (10 similar books)

The Art of Fermentation by 7407323|Sandor Ellix Katz book cover

📘 The Art of Fermentation
 by Sandor Ellix Katz

The Art of Fermentation is a definitive guide that translates the science, history, and practical techniques of fermentation into clear, step‑by‑step instructions for beginners and experts alike.

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Japanese soul cooking by 10967641|Tadashi Ono book cover

📘 Japanese soul cooking
 by Tadashi Ono

A practical guide of 100+ Japanese comfort‑food recipes for American kitchens, blending fresh ingredients, simple techniques, and the backstory of favorites like gyoza, tempura, ramen, and okonomiyaki.

★★★★★★★★★★ 5.0 (1 rating)
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The book of miso by 6353969|Shurtleff, William book cover

📘 The book of miso
 by Shurtleff, William


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The book of tofu by 6353969|Shurtleff, William book cover

📘 The book of tofu
 by Shurtleff, William


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The tofu cookbook by 1366847|Junko Lampert book cover

📘 The tofu cookbook
 by Junko Lampert


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Giant book of tofu cooking by 6799827|K. Lee Evans book cover

📘 Giant book of tofu cooking
 by K. Lee Evans


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The miso book by 12664847|John Belleme book cover

📘 The miso book
 by John Belleme


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The Modern Vegetarian Kitchen by 6921271|Peter Berley book cover

📘 The Modern Vegetarian Kitchen
 by Peter Berley


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Tofu & soymilk production by 6353969|Shurtleff, William book cover

📘 Tofu & soymilk production
 by Shurtleff, William


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The Book of Tofu by 7225334|William Shurtleff book cover

📘 The Book of Tofu
 by William Shurtleff


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Some Other Similar Books

The Veganomicon by Isa Chandra Moskowitz and Terry Hope Romero
The Complete Vegetarian Cookbook by America's Test Kitchen
The Whole Soy Cookbook by Gail M. Martin
Miso Soup & More by Yuki Hattori
Fermented Vegetables by Kathleen Curtin
Fermentation for Beginners by Dr. Karen Lorraine

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