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Books like The book of spices by Pamela Westland


First publish date: 1985
Genre: Food, Sports & Hobbies/Cooking & Recipes
Authors: Pamela Westland
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The book of spices by Pamela Westland

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Books similar to The book of spices (16 similar books)

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📘 The Silver Palate cookbook
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A cookbook by Julee Rosso featuring recipes from The Silver Palate gourmet food store in New York.

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📘 Feast
 by Nigella Lawson


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📘 The Silver Palate good times cookbook
 by Julee Rosso


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The book of spices. by 12109628|Frederic Rosengarten book cover

📘 The book of spices.
 by Frederic Rosengarten


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📘 Nigella bites
 by Nigella Lawson


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📘 Forever Summer
 by Nigella Lawson


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📘 Second helpings from Union Square Cafe
 by Danny Meyer


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The college cookbook by 10983678|Geri Harrington book cover

📘 The college cookbook
 by Geri Harrington


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The book of spices by 12109628|Frederic Rosengarten book cover

📘 The book of spices
 by Frederic Rosengarten


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Cooking secrets of the CIA by 8318844|Culinary Institute of America. book cover

📘 Cooking secrets of the CIA
 by Culinary Institute of America.

A cookbook from the Culinary Institute of America that collects cooking techniques, recipes and insider knowledge said to be developed by the CIA, offering readers a behind‑the‑scenes look at special‑operations cuisine.

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How to Eat by 7728326|Nigella Lawson book cover

📘 How to Eat
 by Nigella Lawson

Celebrating home-cooked meals through chatty, sometimes cheeky recipes and 350 mouthwatering recipes, from a truly sublime Tarragon French Roast Chicken to a totally decadent Chocolate Raspberry Pudding Cake.

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The Complete Idiot's Guide to Cooking Substitutions by 8328200|Ellen Brown book cover

📘 The Complete Idiot's Guide to Cooking Substitutions
 by Ellen Brown

A comprehensive guide to substituting ingredients in cooking and food preparation, focusing on both vegetarian and vegan options.

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Cook right 4 your type by 6635460|Peter D'Adamo book cover

📘 Cook right 4 your type
 by Peter D'Adamo

Individual 30-day meal plan for each blood type based on Peter D'Adamo's theory of blood types.

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📘 From Emeril's Kitchens
 by Emeril Lagasse

Emeril Lagasse shares his culinary secrets and flavorful recipes in this engaging cookbook.

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The Union Square Cafe cookbook by 10071525|Danny Meyer book cover

📘 The Union Square Cafe cookbook
 by Danny Meyer

Union Square Cafe's 160 recipes, inspired by the restaurant's signature dishes and tips for success, bring the bustling energy and warm artwork of the Union Square Cafe to your kitchen. Perfect for home cooks and culinary enthusiasts alike.

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The biography of spices by 4601116|Ellen Rodger book cover

📘 The biography of spices
 by Ellen Rodger


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Some Other Similar Books

Spice: Flavors of the Eastern Mediterranean by Michael Solomonov
The Spice Companion: A Guide to the World of Spices by Lior Lev Sercarz
The Complete Book of Spices: The Spice Lover's Guide to Spices and Blends by Sara Paston-Williams
The Flavour Bible by Karen Page and Andrew Dornenburg
The Spice Lover's Guide to Herbs and Spices by Sara Paston-Williams
Spices of Life: The Complete Guide to Cooking with Spices and Herbs by Sara Paston-Williams
The Art of Spicing: A Unique Guide to Spices and Spice Blends by Kathryn Hawkins
The Encyclopedia of Spices and Herbs by Padma Shivaram
Herbs and Spices: The Cook's Reference by Michelle Buck
The Spice Route: A Culinary Journey by Camille Becerra

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