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Books like Bread by Lisa Knopp


First publish date: 2016
Authors: Lisa Knopp
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Bread by Lisa Knopp

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Books similar to Bread (6 similar books)

Flour Water Salt Yeast by 11507414|Ken Forkish book cover

📘 Flour Water Salt Yeast
 by Ken Forkish

An essential guide to artisan bread making, hailed as a New York Times bestseller.

★★★★★★★★★★ 4.8 (5 ratings)
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Tartine bread by 7125398|Chad Robertson book cover

📘 Tartine bread
 by Chad Robertson

Learn to bake the legendary San Francisco Tartine bread with step‑by‑step instructions, photos, and accompanying sweet and savory recipes.

★★★★★★★★★★ 4.8 (4 ratings)
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Tangles by 11812233|Sarah Leavitt book cover

📘 Tangles
 by Sarah Leavitt

"What do you do when your outspoken, passionate and quick-witted mother starts fading into a forgetful, fearful woman? In this powerful graphic memoir, Sarah Leavitt reveals how Alzheimer's disease transformed her mother Midge--and her family forever. In spare black-and-white drawings and clear, candid prose, Sarah shares her family's journey through a harrowing range of emotions--shock, denial, hope, anger, frustration--all the while learning to cope, and managing to find moments of happiness. Tangles confronts the complexity of Alzheimer's disease, and gradually opens a knot of moments, memories and dreams to reveal a bond between a mother and a daughter that will never come apart"--Page 4 of cover.

★★★★★★★★★★ 4.0 (1 rating)
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A treatise on bread, and bread-making by 1872798|Sylvester Graham book cover

📘 A treatise on bread, and bread-making
 by Sylvester Graham


★★★★★★★★★★ 5.0 (1 rating)
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International Library of Psychology by 6984093|Routledge book cover

📘 International Library of Psychology
 by Routledge


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Eating disorders by 12095994|Suzanne Abraham book cover

📘 Eating disorders
 by Suzanne Abraham


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Some Other Similar Books

The Art of Bread by Elaine Trujillo
Bread Science: The Chemistry and Craft of Making Bread by Emily Buehler
The Village Baker: Recipes and Tales from a Small Bakery in Tuscany by Joe Fugate
Bread: A Baker's Book of Techniques and Recipes by Jeffrey Hamelman
The Rye Bread Syndrome by Gordon Ramsay
The Bread Builder: An Artisan's Return to Handmade Value by Daniel Wing andalan
Good Bread Is Back by Martin Philip
My Bread: The Aviation of Baking by Jim Lahey

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