Books like Italian country cooking by Judy Gethers


First publish date: 1984
Subjects: Italian Cookery, Italian Cooking
Authors: Judy Gethers
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Italian country cooking by Judy Gethers

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Books similar to Italian country cooking (5 similar books)

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πŸ“˜ Italian regional cooking


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πŸ“˜ Perfect Italian country cooking


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πŸ“˜ Perfect Italian country cooking


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A definitive guide to the ingredients, techniques, and tools of Italian cuisine includes recipes for such dishes as poached seafood salad, smothered escarole, baked sole rollatini, lasagna Napoletana, stuffed cabbage, and chocolate zabaglione cake.

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Some Other Similar Books

The Silver Spoon: The Classic Guide to Italian Cooking by Phaidon Press
Essentials of Classic Italian Cooking by Marcella Hazan
The Italian Table: Seafood, Pasta, and More by Elizabeth Minchilli
Italy: The Cookbook by Colman Andrews
Made in Italy: Food and Stories by Lidia Bastianich
The Food of Italy by Waverley Root
Rome: The Cookbook by Stefano Cavallini
The Italian Kitchen: Recipes and Family Traditions by Maria Liberati
My Italian Kitchen: Recipes & Flavor from the Heart of Italy by Giuliano Bugialli

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