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Books like Great autumn food made simple by John Topham undifferentiated


First publish date: 2012
Genre: Food, Sports & Hobbies/Cooking & Recipes
Authors: John Topham undifferentiated
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Great autumn food made simple by John Topham undifferentiated

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Books similar to Great autumn food made simple (14 similar books)

A ballerina cookbook by 4216549|Sarah L. Schuette book cover

📘 A ballerina cookbook
 by Sarah L. Schuette

A ballerina cookbook that offers simple, step-by-step recipes for dance-themed snacks and drinks, perfect for young dancers and ballet enthusiasts alike.

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Autumn gatherings by 6511303|Rick Rodgers book cover

📘 Autumn gatherings
 by Rick Rodgers

Rick Rodgers guides readers through a season‑focused menu, offering simple recipes that highlight squash, root vegetables, cranberries, and other autumn staples, from comforting soups to festive desserts.

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📘 Good housekeeping light & healthy cooking
 by Hearst Books (Firm)


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📘 Autumn in a Jiffy Cookbook
 by Gooseberry Patch


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Cooking secrets of the CIA by 8318844|Culinary Institute of America. book cover

📘 Cooking secrets of the CIA
 by Culinary Institute of America.

A cookbook from the Culinary Institute of America that collects cooking techniques, recipes and insider knowledge said to be developed by the CIA, offering readers a behind‑the‑scenes look at special‑operations cuisine.

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Autumn by 8306468|Joanne Weir book cover

📘 Autumn
 by Joanne Weir


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The Complete Idiot's Guide to Cooking Substitutions by 8328200|Ellen Brown book cover

📘 The Complete Idiot's Guide to Cooking Substitutions
 by Ellen Brown

A comprehensive guide to substituting ingredients in cooking and food preparation, focusing on both vegetarian and vegan options.

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From Emeril's Kitchens by 6620324|Emeril Lagasse book cover

📘 From Emeril's Kitchens
 by Emeril Lagasse

Emeril Lagasse shares his culinary secrets and flavorful recipes in this engaging cookbook.

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Hot and Hot Fish Club cookbook by 9795152|Chris Hastings book cover

📘 Hot and Hot Fish Club cookbook
 by Chris Hastings

"...Eating foods close to their source, prepared in a fashion that allows their pure, unadulterated flavors to shine, is the key to a meal's success. Developing close relationships with local farmers and purveyors is the first and most important step in great cooking. That is the philosophy behind Hot and Hot Fish Club, the Hastings' nationally recognized restaurant in Birmingham, Alabama...'Hot and Hot Fish Club Cookbook' offers a glimpse into the Hastings' family life and encourages you to celebrate life through great seasonal meals..."--Dust cover.

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Cakes by 11485827|Laura Tilli book cover

📘 Cakes
 by Laura Tilli


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The Non-Alcoholic Cookery Book by 13536044|M. E. Docwra book cover

📘 The Non-Alcoholic Cookery Book
 by M. E. Docwra


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Dips! by 12399850|Publications International Ltd. Staff book cover

📘 Dips!
 by Publications International Ltd. Staff

Dips, spreads, salsas, fondues, and more: Over 115 recipes for hot, cold, bean, and sweet dips. Find the perfect dip for any party, potluck, or snack.

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Irresistible macaroons by 11396400|José Maréchal book cover

📘 Irresistible macaroons
 by José Maréchal


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Budget celebrations by 8037315|Wolson, Shelley book cover

📘 Budget celebrations
 by Wolson, Shelley

From traditional holidays like Thanksgiving and Christmas to birthdays, anniversaries and family reunions, this collection of over 250 inspiring photos and easy-to-follow instructions gives you all the information you'll need to have a good time without breaking the bank. Inside you'll find delicious, efficient menus and recipes to amaze all your guests; festive and elegant decorating tips and tricks to set the mood for every occasion; low-cost, crafty ways to bring holiday spirit into your home and involve your family in the process--

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Some Other Similar Books

The Autumn Kitchen by Sarah Williams
Seasonal Cooking for Autumn by Emily Turner
Harvest Flavors: Autumn Recipes by Michael Bennett
Simple Fall Meals by Lisa Carter
Autumn Harvest Cookbook by Daniel Roberts
Cozy Autumn Eats by Rachel Adams
The Fall Food Companion by James Anderson
Autumn Comfort Food by Laura Mitchell
Easy Autumn Dinner Ideas by Sophia Lewis
The Joy of Autumn Cooking by Peter Johnson

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