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Books like Cheese making by John Langley Sammis


First publish date: 1918
Authors: John Langley Sammis
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Cheese making by John Langley Sammis

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Books similar to Cheese making (4 similar books)

Home cheese making by 7659454|Ricki Carroll book cover

📘 Home cheese making
 by Ricki Carroll


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Lost and fondue by 11160631|Avery Aames book cover

📘 Lost and fondue
 by Avery Aames

When a body is found in a long-abandoned winery, Providence, Ohio cheese shop owner Charlotte Bessette trades in her fondue fork for a flashlight to clear a friend's niece of suspicion. But as Charlotte starts to turn up the truth, the killer starts turning up the heat.

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Cheese making by 6866934|John Wright Decker book cover

📘 Cheese making
 by John Wright Decker


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Processed Cheese Manufacture by 6267479|Albert Meyer book cover

📘 Processed Cheese Manufacture
 by Albert Meyer


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Some Other Similar Books

The Art of Cheese Making by David J. H. Jones
The Cheesemaker's Manual by George F. A. Storey
Mastering Artisan Cheesemaking by Anne Wilson
Cheese and Culture: A History of Cheese and its Place in the World by Paul Kindstedt
Making Cheese: Recipes for 75 Cheeses by Juliet Harbutt
The Science of Cheese by Michael H. Tunick
The Cheesemaker's Manual by George F. A. Storey
Cheese and Fermented Milk Foods by Everett B. Smith
The Complete Book of Cheese by Cheese Lover's Book

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