Books like The cuisines of Germany by Horst Scharfenberg


First publish date: 1989
Authors: Horst Scharfenberg
★ ★ ★ ★ ★ 0.0 (0 community ratings)

The cuisines of Germany by Horst Scharfenberg

How are these books recommended?

The books recommended for The cuisines of Germany by Horst Scharfenberg are shaped by reader interaction. Votes on how closely books relate, user ratings, and community comments all help refine these recommendations and highlight books readers genuinely find similar in theme, ideas, and overall reading experience.


Have you read any of these books?
Your votes, ratings, and comments help improve recommendations and make it easier for other readers to discover books they’ll enjoy.

Books similar to The cuisines of Germany (5 similar books)

Lancaster County cookbook by 8320308|Louise Stoltzfus book cover

πŸ“˜ Lancaster County cookbook


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 4.0 (1 rating)
Similar? ✓ Yes 0 ✗ No 0
Lüchow's German cookbook by 6534676|Leonard Jan Mitchell book cover

πŸ“˜ Lüchow's German cookbook


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 1.0 (1 rating)
Similar? ✓ Yes 0 ✗ No 0
German cooking by 474630|Robin Howe book cover

πŸ“˜ German cooking
 by Robin Howe


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
The art of German cooking and baking by 8812060|Lina Wachtelborn Meier book cover

πŸ“˜ The art of German cooking and baking


β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0
The German cookbook by 8731329|Mimi Sheraton book cover

πŸ“˜ The German cookbook

A practical guide to authentic German cooking, featuring a wide range of tested recipes in both English and German, with kitchen tips and cultural notes from Mimi Sheraton.

β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… 0.0 (0 ratings)
Similar? ✓ Yes 0 ✗ No 0

Some Other Similar Books

The Germans Eat Well by Gisela Hammerschmidt
German Food: A Very Short Introduction by Deborah R. Hensler
The Gastronomy of Germany by David A. Sutton
German Recipes: Traditional and Modern Dishes by Emma Carlson
Bavarian Cooking by Hermann GΓΆring
German Cuisine: A Cultural History by JΓΌrgen KlΓΆckner
Taste of Germany by Lea W. Ernster
Simple German Recipes by Anna-Lena KΓΆnig
Authentic German Cooking by Klaus Jensen
The Classic German Cookbook by Verena K. W. HΓΆlzl

Have a similar book in mind? Let others know!

Please login to submit books!