Books like The future eaters by Tim F. Flannery


First publish date: 1994
Authors: Tim F. Flannery
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The future eaters by Tim F. Flannery

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Books similar to The future eaters (7 similar books)

A short history of nearly everything by 6500568|Bill Bryson book cover

πŸ“˜ A short history of nearly everything

Bill Bryson turns the universe into a conversational guide, tracing science from the Big Bang through evolution, geology, chemistry, astronomy, and particle physics with humor and clarity.

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Eater by 7558242|Gregory Benford book cover

πŸ“˜ Eater

When astrophysicist Dr. Benjamin Knowlton faces the loss of his wife, he and his partner Channing discover a powerful black‑hole anomaly named "Eater," posing both a universal discovery and a looming threat to Earth.

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The Book Eaters by 14126107|Sunyi Dean book cover

πŸ“˜ The Book Eaters
 by Sunyi Dean

On the Yorkshire Moors, a secret clan of book‑eaters consumes stories for sustenance; their children grow with the knowledge of every narrative they eat, until one little boy’s darker hunger threatens the fragile balance.

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Man's impact on terrestrial and oceanic ecosystems by 6080434|William Henry Matthews book cover

πŸ“˜ Man's impact on terrestrial and oceanic ecosystems


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A new green history of the world by 6679422|Clive Ponting book cover

πŸ“˜ A new green history of the world


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Changes in the land by 13239459|William Cronon book cover

πŸ“˜ Changes in the land


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Man and the natural world by 8166196|Keith Thomas book cover

πŸ“˜ Man and the natural world

Preserving the environment, saving the rain forests, and preventing the extinction of species may seem like fairly recent concerns, but in Man and the Natural World, Sir Keith Thomas explores how these ideas took root long ago. In this entertaining and illuminating history, Thomas aims not just to explain present interest in preserving the environment and protecting the rights of animals, but to reconstruct an earlier mental world as well. Throughout the ages humankind has attempted to rationalize its place in nature. At no time was the idea of exploiting the earth for our own advantage so sharply challenged as in England between the sixteenth and late eighteenth centuries. For it was during these years that there occurred a whole cluster of changes in the way in which men and women, at all social levels, perceived the natural world around them. Thomas seeks to expose the assumptions which underlay the views and feelings of the inhabitants of early modern England toward the animals, birds, vegetation, and physical landscape among which they spent their lives. The issues raised here are even more alive today than they were just ten years ago. This fascinating work deftly shows that it is impossible to disentangle what the people of the past thought about plants and animals from what they thought about themselves.

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Some Other Similar Books

Guns, Germs, and Steel: The Fates of Human Societies by Jared Diamond
Collapse: How Societies Choose to Fail or Succeed by Jared Diamond
The Sixth Extinction: An Unnatural History by Elizabeth Kolbert
Sapiens: A Brief History of Humankind by Yuval Noah Harari
The Human Planet: How We Created the Anthropocene by Simon L. Lewis and Mark A. Maslin
The Blob: A Natural History of the Human Condition by Tim Flannery
The Weather Makers: The History and Future Impact of Climate Change by Tim Flannery
The World Until Yesterday: What Can We Learn from Traditional Societies? by Jared Diamond
Origin: A Genetic History of the Americas by Nancy Friedmann
Guns, Germs, and Steel: The Fates of Human Societies by Jared Diamond
Sapiens: A Brief History of Humankind by Yuval Noah Harari
Collapse: How Societies Choose to Fail or Succeed by Jared Diamond
The Sixth Extinction: An Unnatural History by Elizabeth Kolbert
The Weather Makers: How Man Is Changing the Climate and What It Means for Life on Earth by Tim Flannery
The Human Planet: How We Created the Anthropocene by Simon L. Lewis and Mark A. Maslin
The World Until Yesterday: What Can We Learn from Traditional Societies? by Jared Diamond
The Future of Life by Edward O. Wilson
The Omnivore’s Dilemma: A Natural History of Four Meals by Michael Pollan

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