Books like Julia, Child by Kyo MacLear


First publish date: 2014
Authors: Kyo MacLear
★ ★ ★ ★ ★ 4.0 (1 community ratings)

Julia, Child by Kyo MacLear

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Books similar to Julia, Child (8 similar books)

Mastering the art of French cooking by 6511680|Julia Child book cover

πŸ“˜ Mastering the art of French cooking

A practical guide showing how classic French dishes can be made using readily available American ingredients and appliances.

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The North Star by 7679813|Peter H. Reynolds book cover

πŸ“˜ The North Star

A young boy discovers his unique path in life and learns to embrace self-acceptance, inspired by the iconic image of a North Star in the sky above him.

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Julia's Kitchen Wisdom by 6511680|Julia Child book cover

πŸ“˜ Julia's Kitchen Wisdom

A handy guide to Julia Child’s practical kitchen wisdom, covering everything from cooking times and methods to dressings and techniques, with new approaches and time‑saving tips.

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Who Was Julia Child? by 6175100|Geoff Edgers book cover

πŸ“˜ Who Was Julia Child?


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Julia Child and Company by 6511680|Julia Child book cover

πŸ“˜ Julia Child and Company

Discover the recipes that will appear on Julia Child’s new television series, along with menu ideas and alternate dishes for thirteen carefully curated meals paired with various types of guests.

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The Way to Cook by 6511680|Julia Child book cover

πŸ“˜ The Way to Cook


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In Julia's kitchen with master chefs by 6511680|Julia Child book cover

πŸ“˜ In Julia's kitchen with master chefs


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From Julia Child's Kitchen by 6511680|Julia Child book cover

πŸ“˜ From Julia Child's Kitchen


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Some Other Similar Books

My Life in France by Julia Child with Alex Prud'homme
Julie and Julia: My Year of Cooking Dangerously by Julie Powell
The French Chef in America: Julia Child's Second Act by Alex Prud'homme
Cooking for Number One by Julia Child
Appetite for Life: The Biography of Julia Child by Neville Green
Julie and Julia: My Year of Cooking Dangerously by Julie Powell
The Accidental Environmentalist: The Evolution of a Scientist-Activist by Judy M. Pasternak
The Hungry Years: Confessions of a Food Obsessive by Richard Olney
The Food Lab: Better Home Cooking Through Science by J. Kenji LΓ³pez-Alt

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