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Name: Guía completa de las técnicas culinarias
Author: Jeni Wright

📘 Guía completa de las técnicas culinarias by Jeni Wright

First publish date: 2001

Authors: Jeni Wright

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Books similar to Guía completa de las técnicas culinarias (8 similar books)

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Mark Bittman's entry‑level cookbook offers clear, practical recipes for everyday cooking, covering basic techniques and a wide range of dishes—including vegetarian options—aimed at home cooks in the United States.

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📘 Libro Clasico De LA Cocina/Classic Book on Cooking

by Caraza

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📘 La cocina y los alimentos : enciclopedia de la ciencia y la cultura de la comida - 7. ed.

by Harold McGee

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📘 Comer rico para bajar de peso

by Tomo

"En este recetario te ofrecemos una gran variedad de exquisitos platillos, para una preparación fácil y así deleitar a todos en tu mesa día a día. Estas recetas son valiosas para cualquier persona que disfrute de la cocina."--Page [4] of cover.

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The Professional Chef by The Culinary Institute of America
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