Books like Culinaria by Günter Beer


First publish date: 1999
Authors: Günter Beer
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Culinaria by Günter Beer

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Books similar to Culinaria (3 similar books)

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πŸ“˜ Feasts of Provence


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Culinaria Italy by 8669689|Claudia Piras book cover

πŸ“˜ Culinaria Italy

"How does the blue mold get into gorgonzola? Where did ice cream come from in the days before refrigerators? What is there to tell about the wine of Piedmont? How are tomato preserves made? How does one recognize a genuine balsamic vinegar? What are the marks of quality that help to distinguish genuine products from imitations? What food was eaten in ancient Rome, which specialties were served at court during the Middle Ages, and what culinary innovations accompanied the Renaissance? Culinaria Italy takes a look behind the scenes and answers these and many other questions of interest to lovers of Italian Cuisine." -- Amazon.com viewed October 26, 2020.

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πŸ“˜ Bouchon Bakery

A French-inspired American bakery recipe book featuring Thomas Keller’s favorite recipes and insights from his culinary career in Paris.

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