Books like Understanding food principles and preparation by Amy Christine Brown


First publish date: 2008
Authors: Amy Christine Brown
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Understanding food principles and preparation by Amy Christine Brown

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Books similar to Understanding food principles and preparation (6 similar books)

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Some Other Similar Books

Food Principles and Preparation by Ellen M. Smith
Introduction to Food Science by Ann-Marie McDonald
The Science of Food by Brian D. Wansink
Food Chemistry by H. Douglas Gillard
Fundamentals of Food Preparation by Sally Sampson
Principles of Food Science by Mary B. Williams
Culinary Fundamentals by Michael Roman
Food Microbiology and Safety by P. R. G. Reddy
Basic Food Preparation Techniques by Laura M. Gonzalez

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